Marinades 10 recipes
Dr Pepper Marinade
An intriguing marinade and basting sauce for meat begins with Dr. Pepper soda. Great with steaks, beef brisket, chuck roast, and 7-bone roast.
Caribbean Island Lime Shrimp
Instead of paying big bucks for that name-brand lime shrimp in the freezer case, it's easy to make your own at home with a simple marinade and a flash...

Chinese-Style Barbecued Spareribs
1/4 cup oyster sauce 1/4 cup hoisin sauce 1/4 cup soy sauce 1/4 cup honey 2 Tbsp fresh ginger minced 2 Tbsp sweet sherry 1 Tbsp garlic minced 1...
Chinese Beef Jerky
3 pounds flank steak or London broil 1/2 cup light soya sauce 4-1/2 tbsp honey 4-1/2 tbsp dry sherry 6 large garlic cloves minced 1-1/2 tbsp...
Bourbon Turkey
1 cup dry red wine 1/2 cup bourbon 1/2 cup dry sherry 1/3 cup soy sauce 3 tablespoons vegetable oil 2 tablespoons sugar 5 whole star anise 1...

Fish Court Bouillon
2 pounds vivaneau 3 cloves garlic crushed 1 teaspoon Scotch Bonnet pepper 1 tablespoon salt 1 tablespoon pepper 1/2 cup lime juice freshly...

Chicken Grand Marnier
3/4 cup Grand Marnier 1-1/4 cup apricot Jam 3/4 cup distilled white vinegar 4 1/2 tbsp Worcestershire sauce 3 tbsp Dijon mustard 3 tbsp honey ...

Baked Honey Mustard Garlic Drumettes
For quick and tasty party chicken wings, marinate and then bake in the oven. Marinate as little as 1 hour or as long as overnight. Recipe is easily...

Peter's Burgundy Jerky
Burgundy wine, garlic, soy sauce, and molasses blend to flavor this jerky. Make the jerky in a dehydrator, oven, or use your favorite drying method.

Beer And Ginger Marinade
Beer, ginger, garlic, olive oil, and orange peel are combined in a flavorful marinade for beef. Goes particularly well with flank steak.
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