Clam Pizza
Submitted By Larry Load (0 Review)
319
  Timings 15 min(s) 60 min(s) 75 min(s) This recipe can be serve by Four Persons |
Ingredients
- 2 oz Grated Fresh Parmesan
- 1 Can Baby Clams Drained And Rinsed
- 8 oz Grated Cheddar Preferably Whit
- 1 New York Style Pizza Dough For 12 Inch Pizza
- 3 to 4 Cloves Garlic Chopped
Method
- Preheat oven to 500 degrees F.
- Lightly brush dough with olive oil.
- Top with cheddar cheese, leaving a 1/2 inch border around edge.
- Top with clams and garlic.
- Drizzle lightly with olive oil.
- Grate a bit of fresh pepper around and salt lightly.
- Bake for about 10 minutes or until the edge is golden brown.
- Remove from oven and lightly brush the edge of the pizza with olive oil.
- Sprinkle as much chopped parsley as you wish.
- Top with the parmesan cheese.
Reviews
No review has been left yet!
Be first to review on this recipe.
Be first to review on this recipe.
RSS