Cheese Biscuits
Submitted By Neha Chopra (0 Review)
763
  Timings 5 min(s) 5 min(s) 10 min(s) This recipe can be serve by Four Persons |
Ingredients
- as needed Cayenne pepper
- 1 egg yolk
- 3 oz butter
- ¼ lb cheese
- ½ lb flour
Method
- Grate the cheese.
- Mix the flour with the cheese.
- Gently rub in the butter, add a seasoning of cayenne, then add the beaten egg yolk.
- Mix until you create a paste. If the mixture is too dry, add a drop of milk.
- Roll out thinly and cut into shapes.
- Bake in a hot oven (400F) for five minutes.
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